Paraguay Charcoal 10KG

Paraguay charcoal is considered among the top choices worldwide, especially for professional use and demanding BBQ enthusiasts, due to its exceptional density and duration.

Key Features:

Origin & Material: Produced primarily from White Quebracho wood (Quebracho Blanco), one of the hardest woods in the world.

Burn Duration: Offers a very long duration, reaching 4 to 6 hours.

Thermal Performance: Develops very high temperatures (up to 850°C), ideal for searing meats.

Clean Burn: Produces no sparks, smoke, or unpleasant odors, leaving minimal ash.

Aroma: Imparts a subtle, “nutty” aroma to food, highly appreciated by chefs.